What do Moose, Overzealous Zucchini, and Alice Waters Have in Common?
- Posted on November 23, 2015
They are all featured in the Readers to Eaters catalog of books that teaches kids about food and healthy eating. Readers to Eaters was founded in 2009 by Philip and June Jo Lee with a mission to promote food literacy from the ground up. With backgrounds in children’s publishing, education, and food ethnography, Philip and June Jo recognized that that youth obesity, hunger, and lack of access to good foods are major obstacles for children learning in school.
Featuring titles such as Silvia’s Spinach and Zora’s Zucchini by Katherine Pryor and Anna Raff, Farmer Will Allen and the Growing Table by Jacqueline Briggs Martin and Eric-Shabazz Larkin, and Feeding the Young Athlete by Cynthia Lair, Readers to Eaters helps families and children of all ages connect more deeply with their food system, and understand what and how we eat. View their full catalog here, and contact your Cultivator to learn about special pricing and opportunities to earn books for the school library or a visit from one of the Readers to Eaters authors.
If you’re looking for a gift for the growing foodie on your list this holiday, you can purchase directly from their catalog. . . Food + Books + Kids = Winning the Holidays
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They are all featured in the Readers to Eaters catalog of books that teaches kids about food and healthy eating. Readers to Eaters was founded in 2009 by Philip and June Jo Lee with a mission to promote food literacy from the ground up. With backgrounds in children’s publishing, education, and food ethnography, Philip and June Jo…