Why local fundraisers are the best fundraisers
We were recently featured in the summer 2018 edition of “Edible Michiana,” the Michigan edition of the “Edible Communities” publications. The article discusses the benefits of fresh fundraising vs old school candy fundraising with an anecdote from author Deborah Rieth’s own life. Rieth expresses her preference for FarmRaiser’s market solution to fundraising and how she looks forward to a pint-sized pitcher from her community little league team asking her if she wants to buy some fresh produce to support their team.
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Check out this our guest post on Slow Food USA’s site. If you don’t know about Slow Food USA’s school gardening program, take a few minutes and visit their site. Blog Post FarmRaiser: Join the Healthy Fundraising Revolution Aug. 6, 2016 Each year, parents, neighbors and friends spend nearly $4 billion buying tubs of cookie…
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